Thai Recipes
26 thai recipes in our collection
Pad Thai
Classic Thai stir-fried rice noodles with shrimp, eggs, and a perfect balance of sweet, sour, and savory
Tom Yum Soup
Aromatic Thai hot-and-sour soup featuring shrimp, lemongrass, galangal, kaffir lime leaves, mushrooms, and Thai chilies in a fragrant broth. The balance of sour, spicy, salty, and sweet is quintessential Thai cuisine.
Massaman Curry
Aromatic curry with complex spice blends and rich, flavorful sauce. Warmth in every spoonful.
Laab (Thai Laab)
Spicy Thai laab with minced meat, toasted rice powder, fresh herbs, lime, and fish sauce. Bright, zingy, and packed with flavor.
Khao Soi
Northern Thai curry noodle soup with crispy noodles on top. Rich coconut broth, tender meat, and incredible depth of flavor.
Som Tam
Thai green papaya salad with lime, fish sauce, and chilies. Crunchy, spicy, sour, and totally addictive.
Pad See Ew
Wide rice noodles stir-fried with soy sauce, egg, and vegetables. Thai comfort food - smoky, sweet, and deeply savory.
Mango Sticky Rice
Sweet sticky rice topped with ripe mango slices and drizzled with coconut cream. Classic Thai dessert.
Tom Kha Gai
Thai coconut soup with lemongrass, galangal, and mushrooms. Creamy, aromatic, and perfectly balanced sweet-sour-spicy.
Drunken Noodles
Pad kee mao - spicy Thai stir-fried wide rice noodles with basil, chili, garlic, and your choice of protein. Fiery and fragrant.
Tom Yum Goong
Thai hot and sour soup with shrimp, mushrooms, and aromatics. Explosive flavors - spicy, sour, herbal, and incredibly aromatic.
Khao Pad
Thai fried rice with egg, shrimp, and vegetables, flavored with fish sauce and lime.
Green Curry
Aromatic curry with complex spice blends and rich, flavorful sauce. Warmth in every spoonful.
Thai Iced Tea
Sweet and creamy Thai iced tea with condensed milk and orange-blossom water
Thai Iced Coffee
A robust, aromatic brew that fuels the day. Rich flavor with perfect depth.
Sticky Rice with Mango
Sticky Rice with Mango (Khao Niao Mamuang) - Sweet coconut-glazed sticky rice served with fresh ripe mango. A quintessential Thai dessert celebrating the king of tropical fruits.
Thai Red Curry
Thai Red Curry - A rich and creamy coconut curry with tender chicken, Thai eggplant, and aromatic herbs in a spicy red curry paste. Served over jasmine rice with fresh basil.
Thai Tom Yum
Thai hot and sour soup with mushrooms and aromatics. Explosive flavors - spicy, sour, herbal, and incredibly aromatic.
Thai Tom Kha
Thai Tom Kha Gai - A silky coconut soup with chicken, mushrooms, lemongrass, and galangal. The perfect balance of creamy, sour, and spicy Thai flavors.
Thai Pad Thai
Thailand's beloved stir-fried rice noodles with tamarind, peanuts, eggs, and bean sprouts. Sweet, sour, and savory.
Drunken Noodles (Pad Kee Mao)
Spicy Thai stir-fried flat noodles with a fiery basil sauce. Named for the belief that the chili heat will 'drunkenize' you. A late-night Thai favorite loaded with bold flavors.
Thai Massaman Curry
Aromatic curry with complex spice blends and rich, flavorful sauce. Warmth in every spoonful.
Thai Basil Chicken (Pad Krapow)
A fiery Thai stir-fry featuring ground chicken, aromatic Thai basil, and holy basil in a savory sauce. Served over jasmine rice with a fried egg - a beloved street food classic.
Thai Mango Sticky Rice
Sweet coconut sticky rice topped with ripe mango slices. A quintessential Thai dessert beloved throughout Southeast Asia.
Thai Green Curry
Aromatic curry with complex spice blends and rich, flavorful sauce. Warmth in every spoonful.
Pad Thai - Thai Noodles
Classic stir-fried rice noodles with shrimp, egg, and tangy tamarind sauce