Pizza Pepperoni

Ingredients

• •500 g Pizza dough
• •1 teaspoon Salt
• •250 ml Pizza sauce
• •0.5 teaspoon Black pepper
• •300 g Mozzarella
• •2 tablespoons Olive oil
• •150 g Pepperoni
• •3 cloves Garlic
• •1 medium Onion

Instructions

1. 1

   Stretch dough. Bake until the crust is golden and cheese is bubbly.

   💡 Even thickness.

2. 2

   Spread sauce, leaving border.

   💡 Don't overload.

3. 3

   Add cheese, then pepperoni.

   💡 Pepperoni on top.

4. 4

   Bake at 500F for 10 minutes.

   💡 Crispy crust.

5. 5

   Add liquids and simmer for 10-15 minutes.

   💡 Low and slow yields tender results.

6. 6

   Adjust seasoning and serve hot.

   💡 Taste and adjust salt last.