Gyros

Ingredients

• •1 lb Ground lamb
• •1 lb Ground beef
• •1 large Onion
• •6 cloves Garlic
• •2 tsp Oregano
• •1 tsp Cumin
• •1 tsp Paprika
• •2 tsp Salt
• •1 cup Greek yogurt
• •1 medium Cucumber
• •4 pieces Pita bread
• •2 medium Tomatoes

Instructions

1. 1

   Mix lamb beef onion garlic spices

   💡 Do not overmix

2. 2

   Form into log shape on skewer

   💡 Compact tightly

3. 3

   Grill rotating 15-20 minutes

   💡 Cooks evenly

4. 4

   Make tzatziki yogurt cucumber garlic dill

   💡 Strain excess water

5. 5

   Slice gyro meat thin

   💡 Sharp knife

6. 6

   Wrap pita breads in damp paper towels and microwave for 20 seconds, or heat directly over a gas flame for 30 seconds per side until puffy and charred.

   💡 Pocket for filling

7. 7

   Assemble with meat tzatziki tomatoes onion

   💡 Layer flavors

8. 8

   Serve immediately while hot, garnished with fresh herbs or appropriate accompaniments as desired.

   💡 Fresh herbs add brightness and visual appeal - presentation matters as much as flavor.